Veggie of the Month: Broccoli

Veggie of the Month: Broccoli

You don’t need any fancy ingredients or equipment to have this easy vegetable turn out incredible. There’s a good chance that everything you need is in your kitchen already.

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Veggie of the Month: Pumpkin

 

Celebrate the fall season with the popular pumpkin!  With more than 250 varieties, there’s a glorious gourd for your palate. Try this warm, savory pumpkin dish on your next Meatless Monday, and don’t forget to save the seeds for an added delicious snack.

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Making changes to lower your hypertension risk

By Donna Sandidge

New guidelines announced this fall for high blood pressure, or hypertension, should prompt many to consider changes in their diets and activity levels to reduce their risks of having a stroke, developing heart disease and damaging vital organs.

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Are you at risk for Type 2 Diabetes?

From the Cayuga Center For Healthy Living, Liz Bordoni warns that 9 out of 10 people don’t know that they are at risk for Type 2 Diabetes.

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Help shed unwanted weight

Medical Director of the Cayuga Center For Healthy Living, Dr. Donna Sandidge, offers proven methods to help shed unwanted weight.

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Exercise strengthens bones to prevent osteoporosis

Osteoporosis occurs when your body loses too much bone, makes too little bone, or both. As a result, bones become weak and may break from a fall or, in some cases, from sneezing or minor bumps. This type of bone loss can develop over many years and go unnoticed until a fractured wrist or hip reveals the weakened condition of a person’s bones.

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Adding more plant-based foods to your diet in 2017

By Donna Sandidge, MD

Many of us pledge in the new year to take better care of ourselves with a better diet and getting more exercise. The next two Health Watches will help you get started on improving your diet and fitness. Today’s Health Watch looks at the health benefits of adding more plant-based foods to your diet. The Dec. 31 Health Watch will help you start an exercise program in 2017.

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